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  Marcha

  Combination of plant and chamalko pitho which is used to make local alkohol in Nepal.

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  Kodo

  Paspalum scrobiculatum, commonly called Kodo millet or Koda millet, is an annual grain that is grown primarily in Nepal . which can use to make roti,alcohol.

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  Buckwheat

  A prayer flag in a green heart, in the center of a pink buckwheat field in the mountain area of Nepal.

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  Green akhbare chilli pickle

  ₨ 1,200.00

  Akhbare chilli , Its very spicy. Good for taste.

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  Chiraito

  ₨ 550.00

  Chiraito is a biennial herb and whole part of this plant is traded. Chiraito is one of the major valuable Ayurvedic medicinal plants in Nepal and India

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  Gundruk

  ₨ 350.00

  Gundruk is a fermented leafy green vegetable and a popular food in Nepal, and it is claimed to be one of the national dishes.

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  Aaruchha

  Aaruchha
  A kind of fruit tree which is use to make achar also fruit can used to eat.

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  Ginjer

  Ginjer is considered being one of the most beneficial foods for humans, as it has many properties. it can be also used for spicy .

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